Mine are polyester and that makes a big difference.
I also don’t have much competition…
And I’m not a millionaire (yet).
So is the interest there? Yes, but it’s not an item that flies off the shelf very fast. There’s still groups out there that do over the top table settings (Beautiful Table Settings is the Facebook group). And since I can customize some, that makes me special (along with the 500 other quirks I have).
You know, they are just useful dishes. You could use them every night and every morning, put them through the dishwasher and just use them up as though you bought them on sale from Walmart.
That may be what we do with my Waterford crystal and Coalport china.
Replacements.com can be a useful place to sell or buy old dishes and china if you don’t want to do it yourself.
I bought a VERY expensive plate from them when I wrecked one in the microwave at my friend’s country house. It came in perfect condition, beautifully packed.
I’m glad to know Replacements.com is still in business. I have many beautiful pieces of china that might be of interest to them.
I used to sell in antique stores but sadly few walk-in buyers are interested in vintage and antique china no matter how good the quality or condition.
When I was growing up, we used the good china for special holiday dinners – Thanksgiving, Christmas, Easter. It made the holiday more special. Today most young people have never eaten off real china or used a napkin made of cloth while dining.
They still do so at my house, where I continue the antique standards of gracious living I learned from several generations, if only a few days per year. Our descendants, many who still live in apartments and have little storage space, will either sell everything at an estate sale or donate to any non-profit willing to take it. Can’t see my husband, if I predecease him, cleaning silver or digging out the plates and wine-glasses from the china-cabinet. As for the lace runners and the multi-color napkins carefully chosen to match the plate’s border…
The man-of-the house has become the cook, for which I am forever grateful, for holiday meals where we eat brisket, boiled/fried shrimp and other Southern delicacies. He’ll slap the food down on paper plates, throw out high-quality plastic forks/ knives and slam a roll of paper towels in the middle of the table.
I did too, as in yesterday as it is 3:20 EST Friday. You are correct. It is not appreciated by the fairer sex. I was going to say another word related to our fine furry friends. Though I may be banned from the NSFE. Oh wait am I in the right place???